On Wednesday, May 28, don't miss the opportunity to participate in two special cooking evenings with chef Rita Viliotti, in the warm atmosphere of the Open House in Piazza Piedicastello.
The meetings will be held from 6:00 p.m. to 9:00 p.m. and will have as themes:
- "Pasta and doughs" (14 May)
- "Cooking gluten-free" (28 May)
Each workshop will end with a convivial dinner, during which you will taste the dishes prepared together.
Booking required – places are limited!
