A Beer Tasting will be held on Saturday 7 June 2025 at the Provincial Wine Shop of Trentino - Palazzo Roccabruna.
Malt and hops play a decisive role in defining the character of a beer. Malt helps to determine its structure and body, while hops enriches it by giving balance and complexity to the taste.
The tasting workshop will be an opportunity to taste local beers in the company of the producers and explore the role of both ingredients in the creation of unique beers.
The appointment is part of the program of the 2025 edition of the "Beer Tasting Trentino" exhibition.
They lead the evening:
- Michele Lorenzon (technician)
- Gabriele Chemelli (hop producer)
- in collaboration with Barbaforte, Rethia, Bionoc’ and Leder breweries