The gluten-free paradise where sweetness and friendliness are at home
Family-run pastry shop. It produces cakes, pastries, biscuits and croissants using quality ingredients and carefully considering the specific needs of the customer. The bakery, in fact, produces certified gluten-free delicacies.
Kindness, professionalism, availability and empathy of the staff together with the freshness and quality of the products are the company's workhorse.
The workshop is located in the historic centre of Baselga di Piné and is easily accessible on foot or by car
STRENGTH
The gluten-free certification and the professionalism of the staff
Opening hours
Times of
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