Bio-logicA, an event that takes place in various parts of the region, is designed to stimulate reflection and offer a direct experience of the link between the rural and urban worlds, nature and culture.
Food becomes a bridge that tells the story of the territory, its history and traditions, but also the changes taking place, responding to the new needs of society and the planet.
Through meetings, workshops, tastings and sensory experiences, Bio-logicA invites us to rediscover food as a vital element that unites people, the environment and culture, promoting a sustainable and conscious approach to the way we eat and live.
